Question

If you think American cooking means opening a package and throwing the contents into the microwave oven (微波爐), think again. On the one hand, it’s true that many Americans have cold cereal for breakfast, sandwiches for lunch and instant (方便的) dinners. From busy homemakers to working people, many Americans enjoy the convenience (方便) of fast food that can be ready to serve in 10 minutes or less. On the other hand, many Americans realize the importance of cooking skills. Parents — especially mothers — see the importance of training their children — especially daughters. Most Americans think that there’s nothing better than a good home-cooked meal. But with cooking, as with any other skill, good results don’t happen by accident.

Probably every cook has his or her own way of cooking. But there are some basic skills that most people follow. For example, baking is a main method (方法) of preparing food in America. For that reason, Americans would find it next to impossible to live without an oven. American cooks pay special attention to the balance of foods, too. In planning a big meal they try to include meat, a few vegetables, some bread and often a dessert. They also like to make sure the meal is colorful. Having several different colors of food on the plate usually makes for a healthy meal.

For those who need guidance in their cooking, or for those who have just run out of ideas, recipes are a great help. Recipes list all the ingredients for a dish (generally in the order used), the amount of each to use, and a description of how to put them together.

1.This passage mainly tells us that ______.

A．Americans like to have several different colors of food on the plate

B．without an oven, Americans find it impossible to live conveniently

C．Americans pay special attention to recipes and nutritious meals

D．Americans usually have fast food, but they pay special attention to cooking as well

2.Many Americans have cold cereal for breakfast, sandwiches for lunch and instant dinner because ______.

A．they like instant food very much

B．they don’t like cooking at all

C．most American working people are busy and don’t have time to cook

D．fast food is delicious and it usually contains a lot of vitamins

3.By saying “But with cooking, as with any other skill, good results don’t happen by accident”, the author means ______.

A．good cooking doesn’t come easily; it needs a lot of practice

B．just like any other skill, cooking may bring good results

C．cooking comes from one’s gift, not through practice

D．cooking can lead to accidents

4.From the passage, we know that ______.

A．Americans don’t care about food

B．Americans are not good at cooking because they like to use recipes

C．a(chǎn)n oven plays an important role in cooking for Americans

D．while cooking, Americans usually run out of ideas

 

Answer 1

【答案】

1.D

2.C

3.A

4.C

【解析】

試題分析：文章講的是雖然美國人喜歡快餐，但他們也特別注意烹飪。注意營養(yǎng)搭配，也注意食物的色香味。

1.主旨題：從第一段的句子：Most Americans think that there’s nothing better than a good home-cooked meal.可知文章講的是雖然美國人喜歡快餐，但他們也特別注意烹飪。選 D

2.細(xì)節(jié)題：從第一段的句子：From busy homemakers to working people, many Americans enjoy the convenience (方便) of fast food that can be ready to serve in 10 minutes or less.可知美國人喜歡吃快餐是因?yàn)楹苊�。選C

3.句意理解題：這句話的意思是：做飯和其他技能一樣都不是偶然就會的。說明需要多練習(xí)。選A

4.細(xì)節(jié)題：從第二段的句子：For that reason, Americans would find it next to impossible to live without an oven.可知在美國人的烹飪里面，烤箱是必不可少的。選C

考點(diǎn)：考查健康類短文

點(diǎn)評：本文考查細(xì)節(jié)題為主，細(xì)節(jié)題可以在文章中直接找到與答案有關(guān)的信息?或是其變體。搜查信息在閱讀中非常重要它包括理解作者在敘述某事時(shí)使用的具體事實(shí)、數(shù)據(jù)、圖表等細(xì)節(jié)信息。在一篇短文里大部分篇幅都屬于這類圍繞主體展開的細(xì)節(jié)。做這類題一般采用尋讀法?即先讀題，然后帶著問題快速閱讀短文，找出與問題有關(guān)的詞語或句子，再對相關(guān)部分進(jìn)行分析對比，找出答案。