Question

【題目】 Even if you love fish, actually cooking it in your kitchen can be a commitment. Long after the fish has been eaten, the pots washed, and the plates put in the dishwasher, the fish smell still exits.【1】 Luckily, expert cooks have figured out how you can cook your fish without leaving a smell that exists for days.

First off, know that truly fresh fish really shouldn't have much of an odor（氣味）at all. So if you unwrap a package of fish and take a step back from the smell that greets you, throw it away because it's not fresh.【2】

A lot of the smell from cooking fish is because of the cooking method you use.【3】

However, other techniques, like cooking fish in paper, can put a lid on the problem before it starts. Cleaning experts recommend minimizing the odor before cooking by bathing fish in milk or a solution of lemon and water.

If it's too late and your home is beginning to smell like the parking lot of a seafood joint, then Good Housekeeping suggests mixing together vinegar and water and letting it boil for several minutes to get rid of the smell.

【4】 Shut any inside doors to keep the smell from spreading throughout the house and into bedrooms, but open up kitchen windows and doors to allow the smell to get out. And be sure to wipe any spills and throw away any trash containing fish bits.【5】 And the resulting sweet scent will make everyone forget about any fishy odor.

A．Frying can cause a big smell problem.

B．Prepare your home ahead offish cooking time.

C．Here's how to make every room smell amazing.

D．Cooking fish wrong brings about terrible smells.

E．When all else fails, bake up some cookies for dessert.

F．But, admittedly, even the freshest fish can get a bit of smell once it's cooked.

G．It can be enough to put even the most devoted fish eater off cooking it regularly.

Answer 1

【答案】

【1】G

【2】F

【3】A

【4】B

【5】E

【解析】

這是一篇議論文。文章作者針對如何在烹飪魚的時候不留下持續(xù)幾天的味道這一問題，給出了一些建議。

【1】上文Long after the fish has been eaten, the pots washed, and the plates put in the dishwasher, the fish smell still exits.說魚吃完、洗完鍋、把盤子放進洗碗機很久之后，魚的味道仍然存在。下文 Luckily, expert cooks have figured out how you can cook your fish without leaving a smell that exists for days.說幸運的是，專業(yè)的廚師已經(jīng)想出了如何在烹飪魚的時候不留下持續(xù)幾天的味道。該空承上啟下，G選項“即使是最喜歡吃魚的人也無法忍受這種味道”切題，故選G。

【2】上文So if you unwrap a package of fish and take a step back from the smell that greets you, throw it away because it's not fresh.說所以，如果你打開一包魚，聞到魚的味道就會后退一步，扔掉它，因為它不新鮮。該空承接上文，F(xiàn)選項“但是，不可否認的是，即使是最新鮮的魚在烹飪后也會有一些味道”切題，故選F。

【3】上文A lot of the smell from cooking fish is because of the cooking method you use.說烹飪魚的時候，有很多味道，是因為你使用的烹飪方法。下文However, other techniques, like cooking fish in paper, can put a lid on the problem before it starts.說然而，其他的技術(shù)，如把魚包在紙里烹飪，可以在問題開始之前就解決。該空承上啟下，A選項“油炸會引起很大的氣味問題”切題，故選A。

【4】下文Shut any inside doors to keep the smell from spreading throughout the house and into bedrooms, but open up kitchen windows and doors to allow the smell to get out.說關(guān)上所有內(nèi)部的門，不讓氣味擴散到整個房子和臥室，但打開廚房的窗戶和門，讓氣味散發(fā)出去。該空引出下文，B選項“在烹飪魚之前，做好準備”切題，故選B。

【5】下文And the resulting sweet scent will make everyone forget about any fishy odor.說由此產(chǎn)生的甜味會讓所有人忘記任何魚腥味。該空引出下文，E選項“當所有這些都失敗了，烤一些餅干當甜點”切題，故選E。